USQ LogoCourse specification
The current and official versions of the course specifications are available on the web at http://www.usq.edu.au/course/specification/current.
Please consult the web for updates that may occur during the year.

MGT3008 Wine Business Management

Units : 1
Faculty or Section : Faculty of Business and Law
School or Department : School of Management and Marketing
Version produced : 8 March 2013

Other requisites

Students are required to have access to a personal computer, e-mail capabilities and Internet access to UConnect. Current details of computer requirements can be found at <http://www.usq.edu.au/ict/students/standards/default.htm>.

Synopsis

Wine Business Management is a self-directed, integrated, learning opportunity to enable the student to demonstrate assimilated learning. Students will be introduced to the concepts of sustainable business management. Shortly thereafter students will be divided into teams (where practical) to undertake practically oriented applied projects each with a particular focus on the wine industry. Ideally, the subject of each project, its scope, objectives and methodology will be developed in collaboration with both the wine industry and the course leader. Each project team (or individual) will be responsible for the execution of the project and submission of a final project report for assessment.

Course offers

Semester Mode Campus
Semester 2, 2011 External