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The current and official versions of the course specifications are available on the web at http://www.usq.edu.au/course/specification/current.
Please consult the web for updates that may occur during the year.

AGR2303 Agronomy

Short Description: Agronomy
Units : 1
Faculty or Section : Faculty of Health, Engineering and Sciences
School or Department : School of Sciences
Student contribution band : Band 2
ASCED code : 050101 - Agricultural Science
Grading basis : Graded
Version produced : 12 November 2019

Synopsis

This course outlines the characteristics and growing approaches of the main plant species used in Australian farming systems. The characteristics of field crops, pasture plants and horticultural species are outlined. Land preparation, planting approaches, fertiliser use and irrigation systems are also detailed. The major biological threats to crop health are discussed including weeds, microbial diseases and insect and vertebrate pests. The impacts of cropping on environmental health are explored. The course finishes with an exploration of food security in the 21st century.

Course offers

Semester Mode Campus
Semester 1, 2020 On-campus Toowoomba
Semester 1, 2020 Online