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The current and official versions of the course specifications are available on the web at https://www.usq.edu.au/course/specification/current.
Please consult the web for updates that may occur during the year.

WIN2225 Wine Production Placement

Short Description: Wine Production Placement
Units : 1
Faculty or Section : Faculty of Health, Engineering and Sciences
School or Department : School of Sciences
Student contribution band : Band 2
ASCED code : 019905 - Food Science and Biotechnology
Grading basis : Pass/Not Pass
Version produced : 29 October 2020

Synopsis

This course provides students with an opportunity to gain relevant experience in a real life industry relevant to their major. Content will vary depending upon the workplace, allowing student to apply their learning to a variety of contexts. Students will be required to write a job application letter and curriculum vitae and to complete reflective diaries.

This course requires students to attend work placement of at least 15 days' duration. Students are required to find their own placement.

Course offers

Semester Mode Campus
Semester 1, 2020 External
Semester 2, 2020 External
Semester 3, 2020 External
Date printed 29 October 2020